skip to Main Content

Ice cream workshop at Ganico Estate 17 April (Sold out)

R800.00

We are finally hosting another ice cream workshop at Ganico organic farm. Join me for a relaxed morning on the farm making delicious ice cream.
Only 12 spots available
Date: Saturday 17 April
Time: 9:30 to 11:30
Cost: R800 p/p
Venue: Ganico organic estate
If you need more convincing read the blog post of our last ice cream workshop that was hosted at the Culture barn with reviews from our attendees.

Out of stock

Description

Ice cream workshopDid you know that ice cream is one of the most processed foods on the market?
I will teach you where to start and don’t stress if you don’t have an ice cream machine. Because you don’t need one, but you might want one after this:)
What we will cover:
*Custard base ice cream
*Vegan ice cream/nice cream
*How to flavour ice cream naturally
*Sorbet
*Traditional Gelato
*How to use an Omniblend to make nice cream
*How to use an ice cream machine
*We will also make delicious sauces to take your ice cream to the next level
* Ideas for an ice cream platter
Flavours
*Vanilla ice cream
*Vegan ice cream- Nice cream
*Avocado ice cream
*Gin and thyme sorbet
*Lavender and lemon ice cream
*Dulce de Leche ice cream
* Lemon curd ice cream
What is included?
Coffee, tea and bubbly on arrival
A delicious take-home caramelised white chocolate sauce from My Delicious monster
Learning amazing new skills
PDF recipe book
Ice cream tasting party at the end of the class
*This is a group cooking class and you will be working in pairs to prepare the ice cream.
Back To Top